Events and Specialty Drinks

Blanco Experience of the Month

Strawberry Paloma

Strawberry Paloma

Blanco Specialty Drink

Fresh strawberry and grapefruit soda bring a bright, fruit-forward lift to the pure agave character of Jose León Blanco.

Single Cocktail

  • 2 oz Jose León Blanco Tequila
  • 1½ oz agave nectar — Organic Agave in the Raw
  • ¾ oz fresh lime juice
  • 1 muddled real fresh strawberry
  • 2 oz Squirt or sparkling pink grapefruit soda
  • Tajín or salt rim and strawberry garnish wedge

How to Make It

Muddle the fresh strawberry in a shaker. Add the tequila, agave nectar, lime juice, and ice, then shake well. Strain into a Tajín- or salt-rimmed rocks glass over fresh ice, top with Squirt or sparkling pink grapefruit soda, and garnish with a strawberry wedge.

Bulk Prep

Batch for 30 Guests

Thirty Servings

  • 60 oz Jose León Blanco Tequila
  • 45 oz agave nectar — Organic Agave in the Raw
  • 22½ oz fresh lime juice
  • 30 muddled real fresh strawberries
  • 60 oz Squirt or sparkling pink grapefruit soda, chilled
  • Tajín or salt, strawberry garnish wedges, and ice for service

Batch Preparation

Muddle the fresh strawberries, then combine them with the tequila, agave nectar, and lime juice in a chilled beverage dispenser. Refrigerate until service. Just before serving, gently stir in the Squirt or sparkling pink grapefruit soda. Pour over ice into Tajín- or salt-rimmed glasses and garnish each with a strawberry wedge. Makes 30 cocktails.